There are two ways of melting
fountain chocolate.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoK0RFe9Dp0gcXI0btKH16MIaViTsVAqwK5n_ZMrIR0cg6Kd8euUzjKUcZhyphenhyphenzIdNnxGYHQEPP4ydj4iuo2qRNpD65zFtrkiCYJEgsqOGfDSSnQNYfhyq2ygtF6tbjjHjmYKyG7HjcSuY6Q/s1600/packaging_dark_58.jpg)
The most fastest way of
melting chocolate is to double boiling the chocolate. Firstly place a big pot at the gas stove. Put some water into the big pot . Then put a small pot into the middle of the big pot. You can put the fountain chocolate into the small pot. Heating up the big pot . You will see the fountain
chocolate melting in just about 2-3 minutes. (Note: Chocolate will get over burn in 50'c, double boiled is the most safest way of melting the chocolate)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGSupxhSJocdZ38r7b2ZwpzA_Accy2Rasdu6_Z4WZgUYOiid2wgDy-3o0V7P6kxqBw7hHl-4n9CFHG2FhXCST5px_4yJElZZElYcx2jhWAvoeRshlcb3lyW_-5a5KR-stXaxAM5VqR4X4P/s1600/fountain_plain.jpg)
The second way of melting the chocolate is using the microwave. Firstly, put the fountain chocolate in a microwave safe container. (1) Place the container into microwave for 40 second at half power or on defrost setting. (2) Stir fountain chocolate to soften the chocolate pieces. Repeat step 1 and 2 until the fountain chocolate is melted completely.
Hi, any idea where can i buy these chocolate couvertures?
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